DAILY TAKEAWAY MENU
START
Smashed Avocado, Smoked Salmon and Soft Boiled Egg on Toast, Creme Fraiche, Dill - £8
Warm Salad of Heritage Beetroot, Sun Blushed Tomato, Goats Cheese - £8
Baked Queen Scallops, Garlic Butter, Homemade Bread - £9
MAIN
Half Lobster, Served Hot or Cold, Potato Salad, Side Salad - £30
Roast Sirloin of Beef, Yorkshire Pudding, Roast Potatoes, Seasonal Vegetables, Red Wine Jus - £14
Roast Sussex Chicken,Roast Potatoes, Seasonal Vegetables, Red Wine Jus - £14
Roast Venison, Roast Potatoes, Seasonal Vegetables, Red Wine Jus - £16
Whole Dressed Crab, Salad, Homemade Potato Salad, Homemade Bread - £17
Grilled Gammon Steak, 2 Free Range Eggs, Triple Cooked Chips - £13
Chicken, Avocado & Bacon Salad, Baby Gem, Plum Tomatoes, Peashoots - £13
Salmon Fish Cakes, Basil, Mixed Leaf Salad, Homemade Tartare Sauce - £14
The Fox Burger, Cheese, triple Cooked Chips - £12
Beetroot Tart Tatin, Blue Cheese Salad - £14
Grilled Pork and Hop Sausages, Champ Potato, Vegetables - £12
Smoked Salmon & Cream Cheese Ciabatta, Triple Cooked Chips - £9
Cheese & Tomato Ciabatta, Triple Cooked Chips - £8
Chicken & Bacon Ciabatta, Triple Cooked Chips - £8
DESSERT
Chocolate & Almond Pithivier, Clotted Cream - £5.50
Fudge Brownie and Vanilla Ice Cream - £5.50
Sticky Toffee Pudding - £5.50
The Fox Ice Cream Tub ( Vanilla or Strawberry) - £6
We will be allocating time slots, to keep to social distancing government guide lines